DuffersTyndrumShopping

Submitted by David Pettit on Thu, 23/12/2010 - 19:10

Snacks for Amy - dark chocolate, cereal bars, hob nobs, ginger nuts etc
Chocolate (at least 5 bars dark vegan, i.e 70% lindt or as dark and check ingredients)
1pckt Digestive Biscuits (vegan - i.e. cheap ones!)
5 litre Soya milk
600g magarine - vegan
More vegan margarine (block cooking margarine, which apparently look like butter but don't have dairy in (check ingredients) or Pure (which is soya based, slightly less good apparently)
Box of dried fast action yeast (i.e. for bread machine)
500g Gram (chickpea) flour
some icing (confectioner's, i.e not royal) sugar
50g cocoa (check it's vegan, should be)
300g dark brown molasses sugar
A few sloshes of Cointreau or Grand Marnier...
Dahl
Lentils 500g red lentils
8 tins chickpeas
500g Brown lentils
1 packet Soya mince - dried - NOT QUORN
2pckts Silken tofu (it won't be in the fridge, rather in a packet. world * food section?? ask someone where it is!)
300g vegetable suet
1 jar tahini (sesame paste)
Olive oil (1 large bottle - we'll need it for other things too!)
Balsamic vinegar ~(small but good- it will go a long way and cheap stuff isn't worth it!)
Cider vinegar
New Year Meal ingredients

22 Onions
3 Red Onions
4 Garlic bulb
Ginger
small bag of mixed chillis
13 carrots
11 peppers
Mushrooms 750g
5 broccollis
8 Aubergine
11 courgettes
14 lemons
4 Lettuce
25 Tomato
4 Cucumber
Cranberries (frozen/fresh)
Brussel sprouts
15 large Potatoes
1kg veg (carrots/onions/parsnip/swede/turnip = 1kg)
10 large Bramley Apples or equiv.
vanilla pod (usually in herb/spice aisle)
Fine Green Beans
1kg dried fruit (2n g currants, n g sultanas, n g raisins, n g mixed peel)
Apples (25ish)
Clementines/satsumas (25ish)
Bananas (25ish)
17 tins of tomatoes
1 cans kidney beans
Tea - 150
Coffee - large pot
Hot chocolate - 2 jars
Squash - orange and blackcurrant
Milk - 46 pints
1 whole or two halves lamb shoulder (on or off the bone is fine) pref bristish
600g beef (something suitable for cutting into strips) i.e. rump, topside, thick flank, flank, brisket if not too grizzly, chuck and blade or shin or leg
1 kilo beef mince
Ham = 50 thick slices
Chicken = 35 thick slices
Bacon - 40 rashers
Peanut butter
Pickle - branston small chunk
Sweetcorn - 3 large cans
1 jar korma curry paste
1 jar madras (or other hot) curry paste
2 cans coconut milk ( or box of creamed coconut)
1 jar mango chutney
1 jar lime pickle
250ml sunflower oil
Vegetable oil
jar decent raspberry jam

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