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Cooking for Ennerdale trip, 10th - 12th June

This is a wiki (editable web page) to organise cooking for the CUHWC trip to the Lower Gillerthwaite Field Centre in Ennerdale this (10-12th June) weekend. All crockery, cutlery, utensils, pots and pans are provided. The club will supply cooking oil. The hut kitchen has gas hobs and several large ovens (see link above for full kitchen details).

Click edit at the top to change the text (you'll need to be logged in to your account the website first - click here to register if you don't have one). You can either suggest a meal idea or join one of the existing ones and you're obviously also welcome to sort yourself out (move your name to 'Independent'). The person who suggests the meal is responsible for arranging the ingredients - everyone else in the group should bring money on the trip to pay for their share, and expect to help with the preparation and washing up.

Timetable
Meal suggestions by Tuesday evening. Finalise groups by Wednesday night so the person suggesting the meal knows how much they have to buy and has a couple of days to do the shopping.

BBQ (meat)

Outdoors if the weather permits, and in the oven if it is raining.

Main: chicken (skewers and pieces, with tandoori and tikka spices), and spicy sausages (Lamb I think!). Corn on the cob? Yes please [AW]

Appetisers: Hoummous, salads, vegetables..etc.

Dessert: Barbequed Chocolate Stuffed Bananas and marshmallows

Maximum number of people: 10

  • 1: Mohammad
  • 2: Gordon Williams
  • 3: Marianne Park
  • 4: David Pettit
  • 5: Andrew
  • 6: Julia Narees
  • 7: Mark
  • 8: Carol
  • 9: Daniel
  • 10: Alice Turski

Eating In-the-dale

Starter - Avocado and bacon salad in a balsamic dressing

Main - Pork loin with cream cheese, rice and salad

Dessert - Beresford-style gingerbread

Maximum number of people = 6

  • Michael F
  • Dave F
  • Jo
  • Alison
  • Larissa
  • RHP

Greek meze platter

Stuffed vine leaves, falafel, roasted sweet peppers, humous, baba ganoush, salad + pittas

Baklava and fruit salad

Vegan

Maximum number of people .. flexible..

  • Amy
  • Jon
  • Joe
  • Kirsty
  • Tom Wright
  • Dave M
  • Helen
  • Greg C
  • Bethan Gudgeon
  • Valerie Brandt
  • Thomas Ashton

Meal suggestion 2

Description
Maximum number of people

  • Name 1
  • Name 2

Trip list

  • Matthew Graham
  • Paul Cook
  • Alex Pericleous
  • Chris Wade
  • Kate Humphris
  • Anne Moindrot